Vegetable Blender Recipes



The Blender Girl Smoothies: 100 Gluten-Free, Vegan, and Paleo-Friendly Recipes

by Ten Speed Press
List price: $16.00 Price: $11.11 Buy Now

Features:
  • Ten Speed Press

Product description

A beautiful collection of vegan smoothies from powerhouse blogger The Blender Girl, featuring photographs, flavor boosters, and nutritional add-ons for every recipe. 

The Blender Girl takes smoothies to the next level in this comprehensive guide, helping you blast your way to good health and blended bliss. These 100 creative and delicious recipes are designed to fit your every need, whether you want to detox, lose a few pounds, get energized, or guard against seasonal colds. Each smoothie has three optional boosters (like chia seeds, ginger, coconut oil, or wheat grass) that allow you to ramp up flavor, nutrient value, or both. Featuring gorgeous photography throughout, a smoothie pantry that demystifies unusual ingredients, icons to identify smoothies that fit your particular dietary needs, and strategies for achieving smoothie success, this accessible handbook makes it fun and easy to find your perfect blend.



Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals

by Clarkson Potter
List price: $19.99 Price: $9.99 Buy Now

Features:
  • Clarkson Potter Publishers

Product description

New York Times Bestseller

The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes.


On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and taste just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into “tortillas” for huevos rancheros.

Ali’s recipes for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, rices, pastas, and even desserts are easy to follow, hard to mess up, healthful, and completely fresh and flavorful. Best of all, she tells you how to customize them for whatever vegetables you have on hand and whatever your personal goal may be—losing weight, following a healthier lifestyle, or simply making easy meals at home.

Here, too, are tons of technical tips and tricks; nutritional information for each dish and every vegetable you can possibly spiralize; and advice for spiralizing whether you’re feeding just yourself, your family, or even a crowd. So bring on a hearty appetite and a sense of adventure—you’re ready to make the most of this secret weapon for healthy cooking.








News Feed

The Guardian

The weekend cook: Thomasina Miers' recipes for sopa Azteca, and grilled ... 08/01/15, via The Guardian

Whizz briefly with a stick blender, and add a little more stock if you prefer a thinner soup. Cut the remaining tortillas into quarters, then stack these on top of each other and cut into thin strips. Heat 200ml vegetable oil in a wok or frying pan

The Albany Herald

KIRSTEN LUPINSKI: Sneaking fruits and vegetables into breakfast 08/01/15, via The Albany Herald

#I want to continue providing you with some recipes that sneak in added nutrients in the form of pureed fruits and vegetables. Muffins are the perfect breakfast for those on the run in the morning. They can be made ahead of #Just a little reminder

Garden Vegetable Soup - A Fast, Healthy and Delicious Raw Food Recipe

https://www.youtube.com/watch?v=mu4taVitkTM

Access my COMPLETE 15-session raw food online training now: http://www. rawfoodonlinecourse.

Library

148+ Healthy Green Recipes, Vegetable & Fruit Blender Recipes

148+ Healthy Green Recipes, Vegetable & Fruit Blender Recipes

Published by Speedy Publishing LLC 2014

ISBN 9781635015607,163501560X
498 pages

This compilation includes Juliana Baldec's 7 titles: Book 1: 11 Healthy Smoothies Recipes You Wish You Knew Book 2: 21 Amazing Weight Loss Smoothie Recipes Book 3: Clean Eating: 17 Eating Clean & Drinking Clean Recipes With High Speed Blenders Book 4: 16 Blender Recipes For Smoothie Diet & Detox Diet Book 5: Juicing To Lose Weight Book 6: Juicing Recipes For Vitality & Health Book 7: Blender Recipes For Your Favorite High Speed Blender With Pound Dropping Results From one of America's most passionate advocates of turning common and sick making food choice into a healthy & balanced lifestyle that includes 5 minute quick and effortless to make, tasty, healthy, vitality and energy boosting smoothies and juices. Not only can these healthy blender recipes drinks boost your health, wellness...

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Buy.com (dba Rakuten.com Shopping)
Oster 6706 6-Cup 450-Watt, 10-Speed Blender, Black

Home & Outdoor


Perfect for smoothies, dips, soups, sauces and more, the Simple Blend™ kitchen blender 100 helps with everyday meals and snacks. With amazing ice crushing power, you can take ice from cubed to crushed in seconds. Enjoy chunk-free smoothies and shakes, grind coffee beans, puree fresh vegetable soup, shred and grate cheese for pizza, tacos, salads and more. You can create your favorite recipes fresher and easier with 10-speed versatility. The blending motor is built with a boost of extra power at start-up with 700 watts, moving ingredients down into a spiraling vortex. For easy cleaning, the BPA-free plastic blending jar provides peace of mind and is dishwasher safe. All Metal Drive provides lasting durability to blend smoothie after smoothie, year after year.

$34.71

Buy.com (dba Rakuten.com Shopping)
Oster 12-Speed Blender, Metallic Red - Jarden Consumer Solutions - 006844-000-000

Home & Outdoor


Perfect for smoothies, dips, soups, sauces and more, this Precise Blend 200 helps with everyday meals and snacks. With amazing ice crushing power, you can take ice from cubed to crushed in seconds. Enjoy chunk-free smoothies and shakes, grind coffee beans, puree fresh vegetable soup, shred and grate cheese for pizza, tacos, salads and more. You can create your favorite recipes fresher and easier with 12 speed versatility. The blending motor is built with a boost of extra power at start-up with 700 watts, moving ingredients down into a spiraling vortex, then continues with smooth blending control at 450 watts. For easy cleaning, the Boroclass glass blending jar is dishwasher safe and shatter-proof, so it can go to right from the dishwasher to blending icy, cold drinks. All metal drive provides lasting durability to blend smoothie after smoothie, year after year.

$48.93

Bing news feed

KIRSTEN LUPINSKI: Sneaking fruits and vegetables into breakfast - 08/02/15, via Albany Herald

I want to continue providing you with some recipes that sneak in added ... and cut up the vegetable into chunks, steam in the microwave until tender, and puree with a little water in a blender until smooth. How about scrambled eggs with added cauliflower?

Recipe fail? 10 ways to avoid pitfalls - 08/02/15, via Naples Daily News

Recipes hold such delicious promise ... cut into 1/4-inch cubes Cut or work the butter into the flour with a pastry blender or your fingertips, leaving some of the butter in fairly large, irregular pieces. This will take 1 or 2 minutes.

Natalie Coleman's recipes for British cherry season - 08/01/15, via WesternDailyPress

Tomorrow we're doing little chicken shish kebabs and flatbreads and a 'slaw – they don't realise how many vegetables they're getting, and we're doing muffins with cherries in them." Here are three of Natalie's recipes ... using a spice blender or pestle ...

Directory

  1. Healthy Vegetable Blender Recipes | Yummly Find Quick & Easy Healthy Vegetable Blender Recipes! Choose from over 17376 Healthy Vegetable Blender recipes from sites like Epicurious and Allrecipes.
  2. Vegetable Smoothie Recipes, Healthy Benefits & Nutrition 7 Smoothie Recipes for a Week; The Best Smoothie Blender; ... While not thought of often when thinking of smoothies, vegetable smoothies can be extremely healthy and ...
  3. Fruit And Vegetable Blender Recipes | Yummly Find Quick & Easy Fruit And Vegetable Blender Recipes! Choose from over 88909 Fruit And Vegetable Blender recipes from sites like Epicurious and Allrecipes.
Easter Salad
Easter Salad
I had a thought for what to bring to an Easter potluck, but then didn't have the time to make it. I was scrambling and reading The Savory Way for ideas. This not-creamy waldorf type salad jumped out at me. It turned out FANTASTIC! Obviously, feel free to increase, decrease, add, subtract or substitute to your hearts content.. it's a tossed salad after all :) Apple Celery Nut Salad 1 granny smith apple 1 gala or fuji apple 4 celery sticks, including the leafy tops 1/4 cup chopped parseley 1 green onion 1/3 cup raisins 2 cups leaf lettuce, like mesulun or baby greens 1 cup nuts - I used a mix of hazelnuts and pecans, but almonds or walnuts would be really good too. Core and chop apples but don't worry about peeling them. Slice celery thinly and chop leafy tops. Slice geen onion finely, including the whites and the green. Break or very coarsely chop the nuts. Combine everything in a bowl with as much of the following dressing as you would like - go easy, the salad is so...
Photo by AlyssssylA on Flickr
Spinach Soup ingredients
Spinach Soup ingredients
How to make spinach soup: First, catch your spinach... Here's the basic recipe I followed: Fry your onion and garlic until soft. Add diced potato, fry a bit longer. Add vegetable stock, simmer until potato is cooked. Add some milk (I reckon this could probably be missed out), bring back to the simmer. Add half the spinach, and some lemon zest. Put the lid on the pot for 10-15 minutes until the spinach is all wilted down. Cool. Add to blender. Add the remaining spinach to the blender. (apparently this helps make it a nice rich green) Blend. Return to pot and heat. Season, add grated nutmeg. Put in bowls, swirl with some double cream.
Photo by duncan on Flickr
baba ganouj
baba ganouj
roast 4 cloves of garlic, eggplant, red bell pepper, and onion in a pot with olive oil for like an hour at 375. then mush it up with the immersion blender and mixed in a third of a cup of lemon juice. served here on lettuce and shredded carrot.
Photo by telepathicparanoia on Flickr
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Vegan_Chunky_Vegetable_Soup_with_Sundried_Tomato_Pistou_640_480_84auto ...
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Image by www.food.com

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